All hail the avocado! This nutrient-rich fruit (although technically, it is a berry!) is native to tropical climates and when harvested, the flesh softens to a creamy, almost buttery texture, which has become synonymous with super foods and often included in everything from toast toppings to desserts!
My kids are not natural swimmers. Watching them, you’d never call the older one “a fish” or say that his brother “looks so at home in the water.”
A few months ago I wrote a blog called “Moms, Let’s Talk About the Drinking.” I hoped it would start a conversation among those of us who’d decided – or realized – we were drinking too much.
You’ve watched – or at least HEARD about – the documentary on Netflix. You’ve read a couple articles about this ‘lifestyle’ online. Some friends you follow on social media are even embracing it.
I went on a date.
The voice comes from the back seat of my car.
Before I was a mom, I had all kinds of ideas about how I would parent. No television. Limited processed foods. And I certainly wouldn’t stand for a tantrum in the grocery store. (Hah! I was so funny back then.)
On October 3rd, 2016, my 36-year-old husband had a stroke. You may have read my previous article about the entire experience. If you haven’t, you might want to start there before diving into this one. Here’s the link: http://blog.mabelslabels.com/my-healthy-husband-had-a-stroke-at-36-years-old/